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William Yeoward Crystal

William Yeoward Crystal Blog

Bubbly Beatrice in Daniel’s Dish

Daniel Boulud’s monthly article in Elle Decor, “Daniel’s Dish”, featured a decadent lobster recipe incorporating Champagne and grapefuit in the November issue.  What better beverage to serve with this dish than more Champagne?  And what better vessel to hold that Champagne than William Yeoward Crystal’s Beatrice Flute?  Bon apetit!

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